How To Make Red Velvet Cake

How To Make Red Velvet Cake

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How To Make Red Velvet Cake

150g softened butter
1.5 cups caster sugar
2 tsp vanilla extract
1 tsp white vinegar
3 tbsp red food colouring
1 cup buttermilk
1 tsp baking soda
3 tbsp unsweetened cocoa powder
1 cup canola oil
3 eggs
3 cups plain flour

500g softened cream cheese
1 tsp vanilla extract
150g softened butter
4 cups icing sugar

Garnish with maraschino cherries

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